News
This is the place where you’ll find all the latest Lussmanns updates. New menus, events, special offers, staff profiles and more.
You might also like to follow us on socials and, if you’re not already signed up to our newsletter, scroll down to the bottom of the page…
Pudding power
Lussmanns Fish & Grill, the independent restaurant group based in Hertfordshire, has donated over £1,500 to the Bumblebee Conservation Trust
Read more.
Artwork
We are fortunate to enjoy the art of Jennifer Lussmann, which displays in our restaurants. Jennifer is a contemporary British
Read more.
Lussmanns opens in Hitchin
We have opened a new restaurant and diners’ bar at 25b-26 Sun Street, Hitchin. Situated just off Market Place in the
Read more.
MSC Chef of the Year 2016
This prestigious award from the Marine Stewardship Council (MSC) was presented to Andrei Lussmann in recognition of his commitment to
Read more.
Entrepreneur Luke Johnson invests in Lussmanns
Luke Johnson has invested in Lussmanns Fish & Grill, becoming a major shareholder and joining the Board of Directors of the
Read more.
Lussmanns voted national People’s Favourite
Lussmanns has been named ‘The People’s Favourite’ at the annual Food Made Good Awards 2016. We were also runners-up for
Read more.
National Fish and Chip Awards
In 2016, we won Best Foodservice Operator at The National Fish & Chip Awards, organised by Seafish. To become the
Read more.
Lussmanns named Sustainable Small Restaurant Group of the Year
In 2014 and 2015, we were named Sustainable Small Restaurant Group of the Year at the national Sustainable Restaurant Association
Read more.
Lussmanns achieves MSC certification
In November 2014, we became the first small restaurant group outside London to serve MSC certified sustainable fish and shellfish. Watch
Read more.
RSPCA Good Business Awards
In 2011 and 2012 we won the Independent Restaurant category of the RSPCA Good Business Awards, recognising the consideration we
Read more.