Whether you are planning a large party or an intimate get-together, we are here to make your festive celebrations memorable.
For any parties of 8 or more, please contact our reservations team to make arrangements – [email protected]
Parties of less than 8 can book online via the restaurant page.
My team and I look forward to welcoming you and your guests soon.
Andrei
STARTERS | |
|---|---|
| MSC prawn cocktail | |
| Thyme-roasted beetroot (lovely as main course) Cotswold Windrush goat’s cheese, lovage pesto, pumpkin seeds v | |
| Harpenden bombas Croquette of organic mutton mash potato, aioli, brava sauce | |
| Parsnip soup coriander & chilli oil ve | |
| Free-range chicken terrine plum chutney, sourdough | |
MAINS |
|
|---|---|
| Slow roast West Country shoulder of lamb on the bone, creamed mash, red wine jus | |
| MSC cod loin Norfolk brown shrimps, creamed spinach | |
| Jerusalem artichoke, mushroom & pilsner fricassée Seasonal market vegetables v | |
| Free-range duck leg confit sticky red cabbage, Harpenden bombas | |
| MSC smoked haddock & free-range poached egg Cavolo Nero potato cake, wholegrain mustard sauce | |
| Baked spiced aubergine chimichurri, pomegranate ve | |
| Steak frites (150g onglet) best cooked medium-rare Outdoor reared, native breed, grass fed (add Café de Paris butter or red wine jus £1.95) | |
PUDDINGS | |
|---|---|
| Old English trifle Sherry sponge, fruit jelly, custard | |
| Sticky date & ginger pudding toffee sauce, Barnet ice cream v | |
| Black Forest tiramisu black cherries, Kirsch v | |
| Poached pear with viola flowers vegan chocolate ice cream, tart berries ve | |
| House cheese plate £5 supplement Selection of British and Irish cheeses, Nordic crispbread, plum chutney | |
A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff.
v vegetarian / ve vegan
We take allergies very seriously so please let us know if you have any. We cannot guarantee that any item on the menu is completely allergen-free due to cross-contamination. (Sept 2022)
SUNDAY TIMES MAGAZINE
Lussmanns included in Marina O’Loughlin and Giles Coren’s top 100 favourite eating spots in the UK. Find out more.
