STARTERS |
|
|---|---|
| North African spiced bean & chickpea soup ve | |
| Rhug organic bombas (Rhug Farm, Corwen, Wales) Croquette of organic mutton, mashed potato, salsa brava | |
| South coast mackerel & parmentier potatoes rosemary, anchovy, chilli | |
| Chicory salad Somerset ewe’s curd, walnuts, Dijon dressing v n | |
| Woodland-reared Sussex ham hock terrine plum chutney, toasted sourdough | |
MAINS |
|
|---|---|
| Whole Cornish sole Café de Paris butter, seasonal vegetables | |
| Linguine Fioerentina (available as a starter) Nduja (vegan), sun-blushed tomatoes, spinach, walnuts ve n | |
| MSC smoked haddock & free-range poached egg Spring green & shallot potato cake, wholegrain mustard sauce | |
| Maple-cured ribeye of bacon Sussex outdoor reared Bubble & squeak, free-range poached egg | |
| Courgette & basil arancini Mediterranean charred vegetables, salsa brava v | |
| Organic sirloin steak & chips (£9 supplement) (255g, Rhug Farm, Corwen, Wales) Outdoor reared, native breed, grass fed (add Café de Paris butter, mushroom, tomato & tarragon sauce or red wine jus £1.95) | |
PUDDINGS | |
|---|---|
| Poached Yorkshire rhubarb & blood orange sorbet ve | |
| Single origin dark chocolate mousse 70% dark chocolate, nut brittle v n | |
| Pineapple carpaccio toasted coconut, lemongrass, ginger ve | |
| Sticky date & ginger pudding toffee sauce, local ice cream v | |
| Lemon posset walnut & lemon thyme shortbread v n | |
| British Isles cheese plate (£5 supplement) Selection of British & Irish farmhouse cheese Nordic crispbread | |
A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff.
v vegetarian / ve vegan.
We take allergens very seriously. PLEASE LET US KNOW. For an up to date allergens menu visit mnu.mx/Lussmanns. We cannot guarantee that any menu item is completely allergen-free due to cross-contamination. (March 2023)
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Lussmanns included in Marina O’Loughlin and Giles Coren’s top 100 favourite eating spots in the UK. Find out more.
