Chefs – all levels (Tring) – email: [email protected]
Kitchen Porter (Hitchin) – email: [email protected]
Grill Chef (Hitchin) – email: [email protected]
Supervisor (St Albans)- email: [email protected]
Waiter (St Albans) – email [email protected]
Restaurant and Assistant Managers – email: [email protected]
Head Chefs / Senior Chefs – email: [email protected]
Lussmanns is an independent restaurant group. We’re small enough to value our staff as individuals, and big enough to help you to develop your career.
- – We offer flexible hours and extremely competitive pay
- – A comprehensive induction, regular training and ongoing support
- – Awards Evening
- – Staff trips
- – Complimentary meals during your shift
- – 50% discount when you dine with us
Our tips policy
A discretionary 12.5% gratuity is applied to our bills. 100% of all gratuities go to staff.
How to apply
We are always interested to hear from experienced staff. If you’d like to work with us, please email your CV to Laura Easter ([email protected]) at any time.
Find out more about Lussmanns