|House fishcake baby spinach, caper and parsley butter sauce|
|Oven-baked paella chargrilled vegetables and local halloumi v/gf|
|Aberdeen Angus cheeseburger organic mince, Dorset Coastal Cheddar and pommes frites Served medium-well, please ask if you would like it cooked further|
|English artisan ice creams (two scoops) please ask for our current selection v/gf/nuts|
|Baked fruit and hazelnut crumble v/nuts|
v denotes vegetarian / gf gluten-free / nuts contains nuts. We list only the main ingredients in our dishes so please tell us if you have any dietary restrictions or would like to see our allergen menu. We cannot guarantee that any menu item is completely allergen-free.
Menu available from 4 September 2017.