MAINS | |
|---|---|
| MSC house fishcake baby spinach, caper and parsley butter sauce | |
| Linguine butter, parmesan and free-range pancetta | |
| Organic mutton kofta brioche bun, cucumber and mint raita | |
| Shakshuka with baked free-range egg tomatoes, sweet peppers and spices with sourdough v | |
PUDDINGS | |
|---|---|
| Honey and thyme pudding crème fraîche v | |
| Single origin dark chocolate mousse honeycomb crumb v | |
| Two scoops of ice cream please ask for today’s flavours v | |
A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff.
We serve a complimentary dish of seasonal vegetables with all children’s main courses.
v – vegetarian
We take allergens very seriously. PLEASE LET US KNOW. For an up to date allergens menu visit mnu.mx/Lussmanns. We cannot guarantee that any menu item is completely allergen-free due to cross-contamination. (Oct 2019)
SUNDAY TIMES MAGAZINE
Lussmanns included in Marina O’Loughlin and Giles Coren’s top 100 favourite eating spots in the UK. Find out more.
