2026 Supper Club Series

In partnership with England’s leading wine producer

Working closely with some of Britain’s best farmers, fishers and producers, we’ve created a calendar of culinary events that gives conscious diners the chance to enjoy the award-winning food and drink produced to the highest ethical and environmental standards – all at affordable prices.

To showcase the best of Britain’s larder we’re hosting a series of seasonal suppers.

Meet and eat with some of our favourite British farmers and producers at four special suppers across our restaurants over the coming seasons, in partnership with England’s leading wine producer, Chapel Down.

Join Andrei and special guests for these seasonal suppers learning more about the connection between field, farm and fork. The best of British sparkling wine, award-winning beer and finally, our end of season game night in Woburn. We’re also hosting an evening with Michelin star chef, Phil Thompson.

Click on the event name to find the menu, special guest and timings. All the seasonal suppers include a complimentary glass of Chapel Down Sparkling on arrival.
Guide price between £49.50 & £59.50pp
DateEvent 
 
From 5th JunePizza in the garden at Woburn and takeaway Fri, Sat and SunRead more
11 June – 19 July

World Cup 2026 Burger Specials
Across all restaurants
Monday – Friday

Read more
16th JuneCharlotte Tilbury Beauty Evening | St Albans – SOLD OUTRead more
25th June 2026Cheers to English wine! | St AlbansRead more
25th July 2026The Secret Garden Sessions | Woburn – SOLD OUT 
17 September 2026

An evening with Michelin star chef Phil Thompson | Woburn

Read more
29th Oct 2026Oktoberfest: Beer, but not as you know it: St AlbansRead more
21st Jan 2027Winning Game: A celebration of Britain’s wild meats | WoburnRead more