Woburn Wedding Showcase 2026

Visualising your perfect wedding venue can be tough when all you can see is effectively a blank canvas. We get it. So, for one weekend only in March (Saturday 21 and Sunday 22) we’re hosting the Lussmanns Woburn Wedding Weekend.

So, if you’re a couple looking for the perfect place to celebrate the most important day of your lives we’ll be bringing together a selection of the area’s very best wedding suppliers – photographers, flower arrangers, invitation makers, DJs and celebrants in our prime location in the centre of Woburn.

Join us from 11am-3pm on both days to explore our fabulous garden venue, complete with tipi, pizza oven, bar and grill. The 70-metre outdoor space is completely private, boasts mature flower beds and trees and has everything your special days requires.

Join us to start planning your big day and meet some of the best-in-class wedding professionals from Bedfordshire beyond.

The event is free to attend, register here for your free entry, and take 15% off your next meal* with us.

View our BrideBook profile

And if you’re a wedding supplier who’d like to attend, please contact [email protected] or [email protected]

* Valid exclusively at Lussmanns Woburn until 31 March, 2026. This offer applies to up to four guests when ordering from the main menu and cannot be used in conjunction with other promotions or offers. This voucher holds no cash value, is non-transferable, and cannot be applied as a partial credit toward a larger bill.

Allergy Information

We cannot guarantee any dish is completely allergen-free because of cross-contamination, but please do let us know if anyone in your party has any allergies. For an up to date allergens menu visit mnu.pro/Lussmanns.

Private Dining & parties

All our restaurants have stylish private dining rooms, perfect for entertaining clients or hosting a celebration with family or friends. We also have spaces available to hire for parties and events of up to 80 guests.

Simply email [email protected] for more information or download the brochure (PDF).

EATING SUSTAINABLY

Every meal we’ve served since 2002 has been made with exceptional ingredients, grown or produced with care and respect. In fact, 95% of what we serve comes from the UK and the meat is from animals reared free-range and/or to organic standards.

We’re proud to have been the first restaurant group outside London to be certified by the Marine Stewardship Council in 2014. Don’t just take our word for it. The Sustainable Restaurant Association recently awarded us Three Stars when we completed the Food Made Good Standard.

Andrei Lussmann
[email protected]