House fishcake baby spinach, caper and parsley butter sauce
Oven-baked paella chargrilled vegetables and local halloumiv/gf
Ricotta, peperonata and lemon thyme ravioli Wobbly Bottom goat's cheese and fresh peasv
English artisan ice creams (two scoops) please ask for our current selection v/gf/nuts
Sticky date pudding toffee saucev
Please see our drinks menu for English organic juices and soft drinks
v denotes vegetarian / gf gluten-free / nuts contains nuts. We list only the main ingredients in our dishes. If you have a dietary restriction or require further information on the allergen content of our dishes please ask. All our food is prepared in a kitchen where nuts, cereals containing gluten, and other allergens are present. Fried items are cooked in shared deep fryers where cross-contamination may occur. Therefore, we cannot guarantee that any menu item is completely allergen-free. Menu available from 13 March 2017.