(min 15 people) £14.95/person
Seasonal gazpacho served in a shot glass - v/wf
Wobbly Bottom goat's cheese & pea shoot served in a shot glass - v/wf
Stilton & apple chutney served on cheddar shortbread - v
Peppered Highland beef, beetroot chutney & horseradish
Free-range coppa & ricotta roulade - wf
Wild local shredded rabbit with flat leaf parsley
Moray Firth smoked mackerel & crème fraîche bruschetta
Fresh chilli & Brixham crab with crème fraîche blinis
Wobbly Bottom goat's cheese wrapped in Shetland organic smoked salmon - wf
(min 15 people) £6.95/person
Crème brûlée - v/wf
Seasonal sorbet in a shot glass - v/wf
Lemon posset with almond bastoncini crunch - v*/wf*/nuts
Chocolate orange pots with candied zest in an espresso cup - v/wf
Sticky toffee puddings - v
Please choose five from the house selection and three from the dessert list. We will, in most cases, provide eight canapés per person (five & three respectively).
v denotes vegetarian / wf wheat-free / wf* can be prepared without bread or bun / nuts contains nuts.
There is a small possibility that nut traces may be found in any item on the menu and that bones may be found in any of our fish or rabbit dishes. We list only the main ingredients in our dishes.